MASTER-53α is capable of measuring not only various kinds of juice, coffee, and other beverages but also processed food such as sauce, ketchup, low calorie jam, etc. There is an Automatic Temperature Compensation (ATC) model with water resistant feature (IP65). The MASTER-53α is made of metal. Not suitable for salty and acidic samples.
Range: Brix: 0.0 to 53.0%
Mimimum Scale: 0.2%
Resolution: 0.2%
Accuracy: ±0.2%
Repeatility: ±0.1%